Want to create an interactive transcript for this episode?
Podcast: Good Together: Ethical, Eco-Friendly, Sustainable Living
Episode: Is Eating Plant-Based *Actually* More Expensive? A Common Myth, Busted
Description: We know eating more plant-based dishes is a healthy and sustainable choice, but the assumption is that it’s also an expensive one. This week, we’re busting that myth with Toni Okamoto, founder of Plant-Based on a Budget. For show notes, visit https://brightly.eco/blog/is-plant-based-diet-more-expensive.
Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy