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Podcast: Desert Island Dishes
Episode: Magnus Nilsson: Two Michelin starred Head Chef of Faviken
Description: My guest today is Magnus Nilsson.
Magnus is the head chef of the Faviken restaurant in Northern Sweden. He initially joined as a sommelier and within a year he had taken over the running of the restaurant.
At the age of 34 he has 2 Michelin stars and has been featured in PBS The Mind of a Chef and Netflix’s The Chef’s Table
He has just published his third book – the Nordic Baking Book which showcases over 450 recipes gathered by Magnus.
You can find his book here: https://amzn.to/2RetSry
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