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Podcast: Giant Cocktails: A San Francisco Giants Baseball Podcast
Episode: Introducing Happy Hour
Description: It's the inaugural episode of Giant Cocktails: Happy Hour! Matthew and Ben take a break from baseball to dive deeper into their cocktails. In this episode Ben discusses his Sisyphean journey in creating a custom Tiki cocktail while Matthew dives into the Chilean and Peruvian Pisco rivalry. Recipes below!Ben's Typical Rum Drink1 oz. Smith & Cross Traditional Jamaica Rum1 oz. Plantation Stiggins' Fancy Pineapple1 oz. Orgeat3/4 oz. Lime Juice2 Dashes Angostura bitters (optional)1/4 oz. Falernum (optional)Combine rums, Orgeat and lime juice in shaker with ice and shake until chilled. Strain into rocks glass...