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Podcast: Audiostories
Episode: Why the additive xanthan gum is set be even more prevalent in foods
Description: Xanthan gum is an easily identifiable food additive, listed under its E415 code in the EU. It can be found in all sorts of processed foods, from ready-made meals to baked goods to gluten-free alternatives. And that's just the beginning, because use of the additive is expected to rise by nearly 6% each year over the next decade. The reason? The growing supply of vegan food in need of an egg alternative.Â