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Podcast: Food Chain Radio Podcast with Michael Olson
Episode: Banking on Farms
Description: Lee Ann Pearce, Senior Vice President and Manager, Food and Agribusiness Industry Advisors Group, Wells Fargo Bank &Karol Aure-Flynn, Vice President, Food & Agribusiness Industry Sector Analyst, Wells Fargo Bank
Where is the money to grow our food?'
It takes time, money and know-how to farm our food.
When most everyone lived on a farm, farmers grew crops by using a lot of time and know-how, but with only a little money, as money was very expensive and hard to obtain.
Farms of that time were most likely...