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Podcast: Startup To Scale
Episode: 110. Building a Sustainable Food and Beverage Business through Manufacturing
Description: Food VC was approaching the industry like they do tech, which is based on market-size and growth. That hasnβt been working the last few yearsCompanies that grow sustainably and donβt require much capital to do so.Do companies have strong gross margins. Money in and money out.Building customers that love youBuilding strong companies that are made to last and have their own manufacturing.Startup to Scale is a podcast by Foodbevy, an online community to connect emerging food, beverage, and CPG founders to great resources and partners to grow their business. Visit us at F...