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Podcast: Foodpreneur with Chelsea Ford
Episode: #69 An Indigenous-owned Chocolate Brand Ready to Take on the World
Description: Send us Fan MailStress, financial woes, burnout and self-doubt. Many if not all Foodpreneurs have suffered these at some point in their business. But did you know there are issues specific to to Indigenous-owned packaged food and drink businesses you may never have thought about. In celebration of National Reconciliation Week, this week on the podcast I spoke to Sharon Brindley, a Yamatji/Noongar woman who owns and runs the 100% First Nations chocolate and tea brand Jala Jala Treats; and is dreaming of taking her products global. At times the conversation is raw, talking a...