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Podcast: Neat & Mixed from Hops & Spirits
Episode: Grilling and whiskey with Chef Alison Settle and Chad Watson
Description: It's a two guest episode this week as we get a grilling tip from chef Alison Settle while Chad Watson wonders if bourbon drinkers will care about American single malt whiskey. Chef Alison Settle (3:00 mark) talks about a new idea to try this summer in using your charcoal grill as a smoker. Chad Watson (aka MyDailyBourbon) discusses (12:30 mark) the new American single malt whiskey options hitting the market and whether bourbon drinkers are ready for it.What's Pouring Kentucky (0:30 mark): Decade restaurant is bringing new life to the former Butchertown Grocery space in Louisville. In Lexington, Old...