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Podcast: Investing in Regenerative Agriculture and Food
Episode: 227 Mary Purdy - Why a supplement company launched a flour product
Description: What if the key to a healthy life lies within the soil beneath our feet? A conversation with Mary Purdy, eco dietician and nutrition and sustainability advisor for Big Bold Health, about the flour business, what it has to do with our gut health, the cousin of buckwheat and much more. Discover how food is medicine and why we must consider soil and farming practices in our quest for well-being.Mary shares her journey into this space and reveals the fascinating link between the human gut microbiome, soil microbiome, and plant immunity. Together, we explore the potential...