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Podcast: The Food & Drink Business Podcast
Episode: From refugee to ready meal marvel
Description: In this episode, Food & Drink Business editor Kim Berry talks to Coco & Lucas founder and CEO Diem Fuggersberger and managing director David Vu. In a wide-ranging conversation, Diem and David share the experience from start-up to leading national ready meal business. Diem and David recount the experience of getting started in 2016, the challenges Covid presented for the growing business, and the company's mission in developing plant-based and allergen free meals.LINKS:Coco & Lucas https://cocoandlucas.com.au/about/Food & Drink latest newshttps://www.foodanddrinkbusiness.com.au...