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Podcast: Foodpreneur with Chelsea Ford
Episode: #80 The Centuries-Old Seed Vying for Aussie Snack Success
Description: Send us Fan MailIntroducing a new product into the market is not easy. Thereβs a lot to consider, including market research, production, branding, packaging, marketing, distribution, sales, and much more. It's a venture fraught with uncertainty. What adds an extra layer of risk is managing an overseas supplier and launching a product featuring an age-old, traditional seed from overseas that's largely unfamiliar to most Australians.But this is exactly what my guests on the podcast this week did.In the latest episode of Foodpreneur with Chelsea Ford podcast, I chat with Me...