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Podcast: Tent Talk
Episode: Ep 272: Christy Campli: Managing All the Events
Description: How do you go from zero to 60, or maybe 90, in a bit less than three short years? For Christy Campli, some keys were starting with experience in local food systems, and building on an established brand. Now she manages multiple year-round weekly farmers markets, regularly scheduled artisan markets and several annual events with a small but mighty team. Listen in as we talk with Christy about the finer points of managing multiple types of markets and events. How some systems overlap and how some differ for different types of eventsΒ Scheduling vendors intentionally to avoid cookie cutter events C...