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Podcast: Taste Buds With Deb
Episode: Our Big Kitchen LA, Food Volunteerism & Gnocchi with Chaya and Yossi Segelman
Description: Food volunteering is a beautiful way to bring people together. It brings joy to the participants, as well as the recipients. On this episode of Taste Buds with Deb, host Debra Eckerling speaks with Chaya and Yossi Segelman, founders of Our Big Kitchen Los Angeles (OBKLA). At OBKLA volunteers come together for 2-hour sessions, where they prep, cook, and package meals for Angelenos in need. The Segelmans talk about OBKLA's origin, mission, and process, as well as food volunteerism and their recipe for gnocchi with meat and vegetarian options. Chaya has a nutrition background. However, it...