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Podcast: The Art of Manliness
Episode: #352: A Famous Butcher Dishes on All Things Meat
Description: While meat makes up a big portion of Americans' diet, few people know very much about how meat is sourced and butchered for consumption. Today on the show, I talk to a world-renowned third-generation butcher, Pat LaFrieda, about all things meat, including his new book, "Meat: Everything You Need to Know." We begin our conversation talking about his family business in New York City and how it became one of the premier meatpackers in America. Pat then walks us through how that steak you’re grilling got there and all the factors that determine the price of meat. We...