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Podcast: Pot Luck Food Talks: Kitchen Stories From Behind the Pass
Episode: Amazonian Gastronomy: From Exotic Mushrooms to Spicy Ant Sauce
Description: In this episode of 'Pot Luck Food Talks,' Eric unveils his unbelievable culinary finds from his many trips to the Amazon, the world's largest rainforest! 🌳🦎Get ready for the unbelievable origin story of this man-made ecosystem, its trippy flora, exotic mushroom madness, and the ancient culinary revelations such as hot sauce made from ants! 🐜🌶️