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Podcast: Behind the Mic With Kirkus Reviews
Episode: INVITATION TO A BANQUET by Fuchsia Dunlop, read by Fuchsia Dunlop
Description: Grab your chopsticks and get ready for a delectable performance by Fuchsia Dunlop. Host Jo Reed and AudioFile’s Robin Whitten discuss Dunlop’s tales of epicurean adventures around China, and the history of Chinese food. Dunlop’s narration imparts wisdom and reverence for Chinese culture and China’s diverse cuisine. Her Mandarin accent and satiny voice add to the lyrical descriptions and intricate history of mouthwatering dishes like steamed reeves shad and places like Dragon Well Village. Read the full review of the audiobook on AudioFile’s website. Published by HighBridge Audio.Find more audiobook...