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Podcast: Untold Italy travel podcast
Episode: 209. Warming Winter Dishes from the Heart of Tuscany
Description: It's deep mid-winter in Tuscany and that calls for warming soups and hearty dishes that are the mainstay of Tuscan cuisine. Local cook Giulia Scarpaleggia shares her favorite winter produce and dishes from her home in the Chianti countryside including a very special treat that can only be tried in the lead up to and during CarnevaleRead the full episode show notes here > untolditaly.com/209Join us on tour in Tuscany - tour information hereSupport the showJoin our mailing list and get our...