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Podcast: Eat Your Words Presents: Saved by the Bellini
Episode: Episode 266: Food Book Fair Panel Discussion: Food and Fiction
Description: Tune in for a special bonus episode of Eat Your Words, with an exclusive panel discussion from the recent Food Book Fair.
How does one write a convincing, veiled-enough, but-believable-enough work of fiction inspired by a real place, people, and time when the subject is something as personal as food and the dining experience? And why are readers — whether they have worked in restaurants or not — so interested in the behind-the-scenes goings on at restaurants?
featuring:
Stephanie Danler, author of "Sweetbitter"
Jessica Tom, author of "Food Whore"
Helen Ellis, auth...