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Podcast: Eat Your Words Presents: Saved by the Bellini
Episode: Episode 204: Small Batch Foods
Description: This week on Eat Your Words, host Cathy Erway is talking with author Suzanne Cope about her new book Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods. Along for the episode, Suzanne is joined by Laena McCarthy, Marisa Wu, and Brian Ballan, who are some of the producers featured in Suzanne’s book. Marisa Wu is a founder of Salty Road taffy, Laena is the founder of Anarchy in a Jar, and Brian Ballan runs A & B American Style condiments. All of these guys specialize in small batch food. Chatting about the boom of artisanal fo...