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Podcast: The Oregon Wine History Archive Podcast
Episode: Dustin Wyant: Oral History Interview
Description: This interview is with Dustin Wyant of Park & Main restaurant. In this interview, Dustin speaks about following a hospitality path that led him to starting a restaurant in Carlton. After an early career selling wine at Willamette Valley Vineyards, Dustin talks about running the food and hospitality program at a resort in Glacier National Park and all the lessons he learned there.Β After returning to Oregon, Dustin touches on working on hotels and restaurants in Dundee and Newberg and all the great people he got to work with, before the opportunity to open his own place in C...