Want to create an interactive transcript for this episode?
Podcast: Sustainable Business Podcast by Innovation Forum
Episode: What good looks like for food sector environmental impacts
Description: Charlotte Bande, food sector and climate strategy lead at Quantis, talks with Ian Welsh about best practice in the food sector for reducing environmental impacts in operations and supply chains.
They discuss the key points that companies should consider when identifying the commodities that are driving impacts and when engaging suppliers. Bande argues that a central danger is getting stuck in βdata trapsβ β and that there is no point in having perfect data accounting if the actions to back that up are not also in place.
Quantis was a sponsor of the recent Innovation Forum confer...