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Podcast: Sustainable Business Podcast by Innovation Forum
Episode: Webinar – Campbell Soup, Mars and Kellogg on reducing GHGs in agriculture
Description: Investors and shareholders, amongst other key stakeholders, are showing more and more interest in companies’ climate performance. With the clock ticking on individual and global climate targets, food and drinks companies are under ever increasing pressure to take more comprehensive and immediate action.
In this webinar hear from
Dave Stangis, chief sustainability officer, Campbell Soup Company
Ashley Allen, climate and land senior manager, Mars
Kati Kaskeala, corporate communications and sustainability director, Kellogg Company
Hosted by Ian Welsh, publishing director, Innovation Forum
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