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Podcast: This Is TASTE
Episode: Dining in Disguise with Priya Kirshna, Interim New York Times Restaurant Critic
Description:
Priya Krishna is a reporter and video host for New York Times, where she’s currently acting as the co–interim restaurant critic. She’s the author of the best-selling cookbooks Indian-ish and Priya’s Kitchen Adventures: A Cookbook for Kids and the host of the YouTube series “On the Job.” We’ve all been admirers of Priya’s work for years, and it’s so special to have her back on the show to talk about stepping into the role of restaurant critic, and much more, the char siuAlso on the show it’s the return of three thin...