Want to create an interactive transcript for this episode?
Podcast: The Rebel Nutritionist
Episode: Ep176: How Your Food Might Be Making You Sick
Description: I am always inspired by the guests I get to interview for this podcast. Today was no different, but my conversation with Kelly Ryerson was particularly impactful for me. Kelly defines what it means to be an advocate for health and for industry transparency. Take a listen to how Kelly’s own health crisis led her down the path of exposing the dangerous chemicals in our food supply, specifically glyphosate. This is truly a must listen. If you care about your health, if you care about your childrens’ health, you need to tune into this one. Kell...