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Podcast: Buffalo Happy Hour
Episode: Wednesday Whiskey Review: Kamiki Japanese Whiskey - Buffalo Happy Hour
Description: In this Wednesday Whiskey Review, we reviewed Kamiki Japanese Whiskey. Super interesting product as they are the first distillery that uses Cedar wood instead of Oak for aging. How does this affect the taste? As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
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