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Podcast: Liz on Biz® with Liz Theresa
Episode: E18 – Laurel Valchuis – Sustainability in Business
Description: al FreshCo was first imagined while Laurel Valchuis was working on an organic vegetable farm in Ireland, where the farmer week after week was finding herself swimming in extra vegetables due to a great growing season. CSA customers didn't know what to do with all the Kohl Rabi, and were at a loss for how else to prepare zucchini. Not wanting to see this beautiful produce go to waste, Laurel began making meal kits and selling them at the local farmers' market. Meal kits include washed and chopped, freshly harvested vegetables, and all the other components to cook a...