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Podcast: This Is TASTE
Episode: Former Michelin Inspector Speaks! Plus, a Food Writing State of the Union with Mahira Rivers.
Description:
Mahira Rivers is a freelance writer and restaurant critic based in New York City. Formerly an anonymous inspector for the Michelin Guide, she’s now writing the desserts-focused newsletter Sweet City and contributing to many publications, including TASTE. We had Mahira on the show to talk about her distinct point of view on food culture today, from her childhood in Hong Kong to challenging Eurocentricity in restaurant writing. It’s a great episode for anyone curious about food. Also on the show, Jordan Michelman stops by for an entertaining chat about how mineral water is bubbling up in th...