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Podcast: The Atlantic Out Loud
Episode: I'm a Pizza Sicko
Description: With a bit of practice, you can make restaurant-quality pies in your own yard. And you should.By Saahil DesaiFrom the January 2025 issue. Get more from your favorite Atlantic voices when you subscribe. You’ll enjoy unlimited access to Pulitzer-winning journalism, from clear-eyed analysis and insight on breaking news. Learn more about your ad choices. Visit megaphone.fm/adchoices