Want to create an interactive transcript for this episode?
Podcast: Conversation with a chef
Episode: #278 Derrick Chandra, Sherinder Kohli, Joshua Smith | La Cabra
Description: Mordialloc is a vibe and the team from La Cabra are here for it. Set just back from the beach, and only metres from the train station, the latest Mexican addition to the Mordi strip is also La Cabraβs ninth and biggest to date. Housed across three levels in a heritage building, complete with a rooftop deck and stunning views across the bay, it is perfect for watching the sunset with a spicy marg in hand. Foodwise, youβll find all the favourites, think chargrilled corn, jalapeno poppers, nachos, quesadillas, and plenty of tacos. I sat down with founders Sher...