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Podcast: Conversation with a chef
Episode: #156 Mark Krueger | Mejico and Indu
Description: Mark Krueger is Group head chef of restaurants Mejico and Indu in the city. Mark has an extensive background in the culinary field, having worked under and alongside, some of the world’s most renowned chefs at several iconic restaurants and hotels. From Melbourne to the Maldives, Thailand and the Yarra Valley, Mark has continued to foster a passion for food and also for life-long learning with this latest role sending him on another learning curve within Mexican cuisine. I had come in to Pink Alley a couple of weeks before our chat for dinner at Mejico and I loved it...