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Podcast: Conversation with a chef
Episode: #153 Hamish Vaccari | Nonna's House
Description: In November last year, Hamish Vaccari started selling family recipe Italian subs out the back of an unassuming house on Nicholson Street. It went viral. Nonna’s House was the obvious choice of name for the venture, given it is, in fact, his Nonna's house. Having lost his job at the start of Covid, Hamish was thinking about his next move and when his Nonna passed away at the impressive age of 98 late last year, it came to him. He'd make and sell the food he grew up with; the food he discovered at his Nonno and Nonna's house. And Mel...