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Podcast: Conversation with a chef
Episode: #141 Thays Zukas & Susan Almeida | Bossa Nova
Description: Bossa Nova is a colourful café in Carlton where owners Gabriel and Gabriela Gebaile are serving up food that will remind people of the food back home in Brazil or introduce people to Brazilian flavours if they haven’t tried them before. I wrote about them for Broadsheet when Bossa Nova first opened, and I was happy to hear from Gabriel again telling me about his Friday and Saturday steak nights. I of course talk the opportunity to ask to talk to his chefs, Thays and Suzan. And I am so glad I did. Thays was nervous because of her Eng...