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Podcast: Conversation with a chef
Episode: Julian Summer | Pier Street
Description: Today’s chat is with Julian Summer at Pier St. over in Portarlington. Pier St is owned by Peter Roddy and his partner, Ebony Vagg and a couple of years ago, I had the absolute pleasure of speaking to Peter at their other venue, Noir in Richmond. Julian did part of his apprenticeship at Noir before heading to Perth and working at Wildflower, a fine dining restaurant specialising in native ingredients and respecting the aboriginal seasons. Being invited to join Peter and Ebony in their next venture speaks volumes for Julian. I was lucky enough to be a guest of Po...