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Podcast: Saturday Morning with Jack Tame
Episode: Nici Wickes: BBQ Pizza
Description: I’ve found a whole new way to make pizza – on the BBQ! All you need is one of those hooded BBQ's and a loaf of Turkish pide, ciabatta, or another flatbread, and you’re away.   Fungi pizza bread Ingredients  1 large loaf store-bought ciabatta, focaccia, Turkish pide, or similar   ½ cup crème fraiche  ½ cup grated cheese - I used parmesan   2 cups sliced mushrooms   Sprigs of rosemary or thyme   Drizzle of olive oil   50g blue cheese, crumbled  Fresh herbs to serve - I used parsley   Method Heat BBQ or oven to 200 C.   Use a serrated knife to...