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Podcast: Tasty Trails Travel Pod
Episode: #59 Turkish Breakfast + Argentine Wine = Turkish Brunch!
Description: What happens when you blend Turkey’s rich, vibrant breakfast traditions with Argentina’s bold, expressive wines? You get a brunch worth talking about — and tasting!In this shorty episode, I’m joined by Chef Nil and sommelier Eleonora to talk about our upcoming Turkish brunch event in Buenos Aires. We chat about Turkish breakfast staples, the magic of meze, why Argentine wines are surprisingly perfect pairings, and the cultural similarities that make this collaboration so fun.If you’re local, come join us on Saturday, May 17th at 12 PM at Pain y Vin — tick...