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Podcast: Foodie and the Beast
Episode: Foodie and the Beast - Dec. 19, 2021
Description: Hosted by David and Nycci Nellis.
On today’s show:
• The fabulous Ruth Gresser, chef/owner of Pizzeria Paradiso, and the equally fabulous Diane Gross, co-owner of Cork Wine Bar & Market, are teamed up at Cork Spring Valley – great pizzas, great potables;
• They call her Joy The Baker She’s Joy Wilson, who got her start with an award-winning baking blog and just published the second issue of the Joy the Baker magazine on November 1. Having won accolades from Saveur (for best baking blog) and being named one of the top 50 food blogs by The London Times of London, Joy clearly kn...