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Podcast: Foodie and the Beast
Episode: Foodie and the Beast - June 20, 2021
Description: Hosted by David and Nycci Nellis.
On today’s show:
• Need a cure? Deb Schaffer, founder of Enchanted Botanicals, is a spiritual herbalist;
• Grassfed True Aussie Beef & Lamb helps home cooks and food professionals in America achieve success with Australian beef and lamb. But, how healthy is it? Catherine Golding, business development manager for North America, and Pam Smith, their licensed dietician, take us through the nutrition side of things;
• Cagla Onal’s Mediterranean café counter and market, the Green Almond Pantry, reopened in Georgetown last month following a fire that shuttered its Shaw storefront in December 2020. The new location offers near...