Want to create an interactive transcript for this episode?
Podcast: Foodie and the Beast
Episode: Foodie and the Beast - April 18, 2021
Description: Hosted by David and Nycci Nellis.
On today’s show:
• Paul Dahm, once of Brainfood, has launched an online biz that offers wines not available through other retailers, delivered to your door. These are smaller, underrepresented producers that don’t have access to distribution. It’s called Widget Wine;
• Then, a truly inspiring story. Jasmine Norton is the owner of Baltimore’s Urban Oyster. She’s the only Black-female owner of an oyster bar in America! She had to close the brick-and-mortar restaurant due to COVID-19 this past summer, but is continuing to thrive by operating out of a ghost kitchen; ...