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Podcast: Foodie and the Beast
Episode: Foodie and the Beast - Feb. 23, 2020
Description: Hosted by David and Nycci Nellis.
On today’s show:
• Rose Noel, executive chef at Danny Meyer’s just-opened Maialino Mare on D.C.’s Wharf, a Roman-style, seafood-focused trattoria likely to blow your mind;
• We wanted to know more about Urban Plates restaurants’ mission to serve up a variety of affordable, scratch-made meals from top quality ingredients. So, in with us today is Chris Humphries, general manager of Urban Plates Bethesda, and on the phone with him is his West Coast compadre, chef Robert Buycks. Urban Plates’ Southern California regional chef;
• Award-winning cookbook author, chef and culinary tour leader Amy Riolo is bac...