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Podcast: Foodie and the Beast
Episode: Foodie and the Beast - Dec. 9, 2018
Description: Hosted by David and Nycci Nellis.
On today’s show:
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• Mauricio Fraga-Rosenfeld has closed Matè and opened Susheria, a “casual-glam” sushi restaurant, with a modern Latin influence.
• Sheeeeee’s baaack! Dorie Greenspan, the James Beard Award-winning author of “Dorie's Cookies” and “Baking:From My Home to Yours,” is with us today celebrating the release of her thirteenth cookbook, “Everyday Dorie: The Way I Cook.”
• When it comes to cocktails and peak hospitality, D.C.’S Derek Brown is the man with the Midas touch. And, from a new book coming out next spring to very cool pop-up products and more, he has a ton of stuff going on th...