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Podcast: Foodie and the Beast
Episode: Foodie and the Beast - July 15, 2018
Description: Hosted by David and Nycci Nellis. Today:
Joining us this week are Alex Levin, executive pastry chef for Michael Schlow Restaurants, in to talk about the new, Jewish Roman brunch he’s created at Casolare; Dr. Shayla Cornick, owner of CYCLED, an upscale boutique, indoor cycling studio in with tips on ideal, pre- and post workout snacks and overall nutrition for working out; CEO Shana Greenbaum and COO Luba Hansen of Healthy Fresh Meals and their fresh, never frozen, ready-to-eat meals, delivered weekly across the region; Nic Bash of Honeyflower, a catering company with a focus on health, wholesomeness and su...