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Podcast: Foodie and the Beast
Episode: Foodie & The Beast, Sunday, 11/5/17
Description: Guests this week include:
* Executive chef, Ryan Ratino, this year's RAMMY winner of the Rising Culinary Star award, who now conjures delicious, new taste delights at Bresca, based on what's fresh, seasonal and delicious.
* Bill and Suzy Menard, proprietors of fabulous Via Umbria in Georgetown, a combo market, butcher shop, restaurant, wine store and event space - all themed to one of Italy's most fabulous regions - are in with upcoming events news and a selection of the offering from their new cheese department
* Yoga teacher Erin Son explains how she combines exercise, spiritualism and suds to create the new...