Want to create an interactive transcript for this episode?
Podcast: Foodie and the Beast
Episode: Foodie and the Beast - July 30, 2017
Description: This week, we are afloat in world-class potables and awash in equally as inspiring edibles. Guests include top sommelier Brent Kroll, newly minted partner in the newly opened Maxwell Park, a 33-seat gem of a wine bar in the sexy Shaw District. In with Brent are his partners (more somms!) Niki Land and Daniel Runnerstrom.We all scream for ice cream in the summer, but this guy's ice cream makes for screams heard 'round the world! RAMMY award-winning, "Pastry Chef of the Year" pastry chef Fabrice Bendano, he of Steven Starr's Le Diplomate in DC, has launched a summer ice...