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Podcast: レアジョブ英会話 Daily News Article Podcast
Episode: Bun run: Copenhageners run to the best cakes in town
Description: In Denmark, most seasons have a bread or cake associated with them, but no other season's cakes have as much hype around them as those baked to mark the carnival tradition Fastelavn.
This year, Copenhageners are taking tastings to the extreme—literally running to the best buns in town.
The excitement surrounding its traditional cake, the cream- and jam-filled fastelavnsboller—meaning Fastelavn bun—has only grown in recent years. It's no longer just available on Fastelavn Sunday, but in bakery windows from early January. Bakers across Copenhagen and Denmark's other large cities offer the buns, some creating the most lavish pastri...