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Podcast: γ¬γ’γΈγ§γθ±δΌθ©± Daily News Article Podcast
Episode: Diners are skipping restaurants and making more meals at home as inflation trend inverts
Description: Eating in is in and eating out is out.
That's the message that inflation-squeezed consumers have been sending to fast-food companies and other restaurants. Meanwhile, food producers are benefiting from more palatable prices in grocery store aisles.
Inflation has been easing broadly for more than a year now, and it's been cooling faster for grocery items since the middle of the year. The current trend marks a reversal from previous years when grocery inflation outpaced restaurants as food producers raised prices, often fattening their profit margins.
The shift has been weighing on McDonald's, Olive Garden owner Darden Restaurants, and similar...