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Podcast: Taste Radio
Episode: Ep. 160: From Turmoil to $200 Million in Sales. How Pete and Gerry's Turned it Around.
Description: Nearly 20 years ago Jesse Laflamme came home from college to find his family's egg brand, Pete and Gerry's, on the precipice. Consolidation in the egg and retail grocery industries left the company in turmoil and on the verge of bankruptcy. Despite the urging of his parents to consider another career, Laflamme, now the CEO of Pete and Gerry's, was committed to the brand and solving its problems. Over the past two decades, Laflamme has led a turnaround that's seen the company grow from a struggling business into one of the country's leading egg brands, pulling in over $200...