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Podcast: This Is TASTE
Episode: Dan Giusti Is Bringing Restaurant Chefs Into School Cafeterias
Description:
Dan Giusti is the founder and CEO of Brigaid, an organization bringing restaurant chefs to school cafeterias and senior centers. Formerly the head chef at Noma, he’s now dedicated to providing delicious and healthy meals to 40 institutions across the country. This year alone, Brigaid expects to serve over a million meals. It’s so special to have Dan in the studio to talk about growing up on Italian American classics, pivoting from Noma to Brigaid, and how all the work happens.Also on the show we have a terrific conversation with Adrian Miller. He’s the author...