Want to create an interactive transcript for this episode?
Podcast: This Is TASTE
Episode: Big Flavors, Banned Words, and 20 Years at Condé Nast with Bon Appétit’s Chris Morocco
Description:
It was so much fun having Chris Morocco in the studio for a wide-ranging conversation about cooking, media, and his nearly two decades working at Condé Nast. Chris is the food director of Bon Appétit and Epicurious, overseeing the test kitchen team and the recipes they develop. In this episode, we go back to Chris’s early career working at Vogue before landing an assistant job in the BA Test Kitchen. We go over how he currently leads the team and how they think about seasonality, taste, and getting people to cook more in this rapidly changing world. We’r...