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Podcast: Tom Barnard Podcast
Episode: The Family: Anna Vocino makes pasta sauce but can't eat pasta - #2697
Description: Imagine being a celiac Italian. No garlic bread. No pasta. No breaded whatevers. Impossible, right? Not any more. In fact, Anna has kind of made a career out of it. Turns out substitutes are a lot less crappy than they used to be. It's one of the few things where everyone can agree that the good old days were simply worse.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.