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Podcast: The Mike Hosking Breakfast
Episode: Chelsea Winter: Kiwi Chef on her new cookbook 'Nourish' and wellness retreat
Description: Kiwi Chef Chelsea Winter is all about making a practical resource for Kiwi families, having written nearly ten cookbooks over the years. Her last few books have been focused on plant-based recipes, many of them dairy-free, egg-free, and refined sugar-free, but her 8th book, ‘Nourish’ is a return to the basics. “My books have always been created with the intention that they are to be used,” she told Mike Hosking. “It’s not a coffee table book.” ‘Nourish’ is filled with recipes designed not only to taste good, but to feel good, Winter says, ada...